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Agriculture in Korea

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Chapter1.
Introduction
  1. 1. The Land and Population
  2. 2. The National Economy and Agriculture
  3. 3. Transition of Agriculture and Main Policy Direction

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Chapter2.
Agricultural Resources and Structure
  1. 1. Farmland
  2. 2. Agricultural Structure
  3. 3. Farm Household Economy
  4. 4. Agricultural Cooperatives

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Chapter3.
Agriculture Industry Trends by Item
  1. 1. Grains
  2. 2. Livestock
  3. 3. Horticulture and Specialty Crops
  4. 4. Fores

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Chapter4.
Agricultural Resources and Structure
  1. 1. Agro-Food Marketing
  2. 2. Food Industry
  3. 3. Agricultural Input Industry
  4. 4. Rural Tourism & the 6th Industrialization of Agriculture

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Chapter5.
Rural Communities and Development
  1. 1. Rural Communities
  2. 2. Quality of Rural Life
  3. 3. Rural Development Policy

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Chapter6.
Emerging Issues in Agricultural and Rural Policy
  1. 1. Trade Liberalization & Agricultural Trade
  2. 2. Food Consumption & Related Policy
  3. 3. Agricultural Budget, Investments and Loans
  4. 4. The Current Status and Policy of Agro-food R&D
  5. 5. Environment-Friendly Agriculture and Climate Change
  6. 6. International Agricultural Development and Cooperation

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Chapter7.
The Prospects and Visions for Korean Agriculture
  1. 1. Korean Agriculture and Agricultural Policy in the World
  2. 2. Vision of Agriculture in Korea and a Paradigm Shift

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