본문바로가기 푸터바로가기

한국농촌경제연구원 로고

  1. ENG
  3. 사이트맵 열기

    한국농촌경제연구원 로고

    ENG
    사이트맵 끄기
  4. 메뉴열기
메인으로 이동

농촌경제

Northeast Asian Agriculture: cooperation or competition?

2006.12.01 11362
연구보고서 표지
  • 저자
    최세균
  • 등록일
    2006.12.01
  • 연구주제
    국제농업.
원문보기
목차

I. Deepening Regionalism and Reaction of Northeast Asia
II. Agricultural Trade Structure in Northeast Asia
III. Structural Changes and Deepening Competition in Agriculture
IV. Directions of Cooperation in Northeast Asia

요약문

This paper focuses on the role of the agricultural sector in achieving regional integration in Northeast Asia. Competition between Korea and China in the Japanese import market is increasing. China's agricultural export has significantly increased at the expense of domestic producers in Korea and Japan. All the three Northeast Asian countries have experienced similar structural changes in agriculture, with each country moving towards land saving, and labor or capital intensive farming. They have observed an increase in the share of products with high income elasticity. Each country tries to increase its export of horticultural and small animal products.
This paper suggests possible ways of achieving agricultural cooperation in Northeast Asia, while competing each other at the same time. Each country's role in agriculture (i.e. China as a source of food security in the region and a leading exporter, and Japan as a facilitator of trade through import) is stressed. Negotiations over loose form of economic integration are strongly required as a stepping stone for further economic integration to discuss agricultural issues such as trade facilitation, e.g. standards, labeling, customs procedures/ administration and economic and technology cooperation. The terminology of negotiation or bargaining, though not friendly to those in the losing sectors, is similar to the meaning of cooperation based on competition.

This paper focuses on the role of the agricultural sector in achieving regional integration in Northeast Asia. Competition between Korea and China in the Japanese import market is increasing. China's agricultural export has significantly increased at the expense of domestic producers in Korea and Japan. All the three Northeast Asian countries have experienced similar structural changes in agriculture, with each country moving towards land saving, and labor or capital intensive farming. They have observed an increase in the share of products with high income elasticity. Each country tries to increase its export of horticultural and small animal products.
This paper suggests possible ways of achieving agricultural cooperation in Northeast Asia, while competing each other at the same time. Each country's role in agriculture (i.e. China as a source of food security in the region and a leading exporter, and Japan as a facilitator of trade through import) is stressed. Negotiations over loose form of economic integration are strongly required as a stepping stone for further economic integration to discuss agricultural issues such as trade facilitation, e.g. standards, labeling, customs procedures/ administration and economic and technology cooperation. The terminology of negotiation or bargaining, though not friendly to those in the losing sectors, is similar to the meaning of cooperation based on competition.

저자정보
최세균Choi, Seikyun
일용직
소속: 연우회
저자의 다른 보고서
저자에게 문의
최세균Choi, Seikyun
일용직
소속: 연우회
저자에게 문의
구매안내

KREI의 출판물은 판매 대행사 (정부간행물판매센터)와 아래 서점에서 구입 하실 수 있습니다.

판매대행사
(주)정부간행물판매센터 http://www.gpcbooks.co.kr
서울특별시 중구태평로 1가 25번지
TEL02)394-0337, 734-6818 FAX 02) 394-0339
판매서점
농촌경제연구원 cctv 설치현황
교보문고 http://www.kyobobook.co.kr
영풍문고 http://www.ypbooks.co.kr
알라딘 http://www.aladin.co.kr
  • 상세정보 조회
    11362
  • 다운로드
    3

같은 분야 보고서

같은 분야 보고서가 없습니다.

목록으로
다음글
Green Revolution in the 1970s in Korea: from introduction to disappearance of high-yielding rice variety (Tong-il)
이전글
Economic Valuation of Environmentally Friendly Agriculture for Improving Environmental Quality