Factors affecting consumers’ preferences for US beef
2020.05.22
133
이메일
sounghunkim@hotmail.com
저자명
Jenongho Yoo, Sounghun Kim, Juyoung Yoo
키워드
consumer behavior for food, KORUS FTA, ordered logit model, US beef
학술지명칭(학위논문제목)
Korean Journal Of Agricultural Science
원문보기URL
https://koreascience.kr/article/JAKO201810263414001.pdf
